Cottage Cheese Pancakes
Start your day with a delicious, protein packed twist on classic pancakes -- these cottage cheese pancakes are fluffy, nutritious, and perfect for a satisfying breakfast!
Recipe - Gourmet Garage Corporate
Cottage Cheese Pancakes
Prep Time5 Minutes
Servings4
Cook Time10 Minutes
Calories316
Ingredients
1 cup Cottage Cheese
1 cup quick oats
4 large eggs
1 tsp baking powder
1 tsp hemp seeds
1 tsp vanilla extract
4 oz lemon yogurt
Directions
- To blender add: cottage cheese, oats, eggs, baking powder, hemp seeds and vanilla extract. Blend until combined.
- Heat large nonstick skillet or griddle over medium-low heat and spray with cooking spray. Drop batter by 2- tablespoon scoops onto skillet. Cook 2-3 minutes; until air bubbles appear on top. Turn and cook additional minute or until golden brown.
- Serve pancakes topped with a high fiber fruit like berries.
5 minutes
Prep Time
10 minutes
Cook Time
4
Servings
316
Calories
Shop Ingredients
Makes 4 servings
Not Available
Quaker Whole Grain Oats Quick 1-Minute Oats 18 Oz
$6.99$0.39/oz
Bowl & Basket Fresh White Eggs, Large, 12 count, 24 oz
$4.99$0.42 each
Davis OK Double Acting Baking Powder, 8.1 oz
$5.99$0.74/oz
Not Available
Morton & Bassett Vanilla Extract
$14.99$7.50/fl oz
Kalypso Farms Lemon Yogurt
$3.99$0.67/oz
Directions
- To blender add: cottage cheese, oats, eggs, baking powder, hemp seeds and vanilla extract. Blend until combined.
- Heat large nonstick skillet or griddle over medium-low heat and spray with cooking spray. Drop batter by 2- tablespoon scoops onto skillet. Cook 2-3 minutes; until air bubbles appear on top. Turn and cook additional minute or until golden brown.
- Serve pancakes topped with a high fiber fruit like berries.